Since the late 1970s, U.S. policymakers at both the federal and state levels
have enacted a variety of incentives, regulations, and programs to
encourage the production and use of agriculture-based biofuels. Initially,
federal biofuels policies were developed to help kick-start the biofuels
industry during its early development, when neither production capacity
nor a market for the finished product was widely available. Federal policy
has played a key role in helping to close the price gap between biofuels
and cheaper petroleum fuels. Now, as the industry has evolved, other
policy goals (e.g., national energy security, climate change concerns,
support for rural economies) are cited by proponents as justification for
continuing policy support.
The U.S. biofuels sector has responded to these government incentives
by expanding output every year since 1980 (with the exception of 1996),
with important implications for the domestic and international food and
fuel sectors. The production of ethanol (the primary biofuel produced in
the United States) has risen from about 175 million gallons in 1980 to
nearly 14 billion gallons in 2011. U.S. biodiesel production, albeit much
smaller, has also shown strong growth, rising from 0.5 million gallons in
1999 to a projected 800 million gallons in 2011.
Despite this rapid growth, total agriculture-based biofuels production
accounted for only about 8% of U.S. transportation fuel consumption
(gasoline and diesel combined) on a volume basis and 6% on a
gasoline-equivalent basis in 2011. Federal biofuels policies have had
costs, including unintended market and environmental consequences and
large federal outlays (estimated at over $6 billion in 2011). Despite the
direct and indirect costs of federal biofuels policy and the relatively
small role of biofuels as an energy source, the U.S. biofuels sector continues
to push for federal involvement. But critics of federal policy
intervention in the biofuels sector have also emerged.
Date of Report: September 25, 2012
Number of Pages: 184
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